Yes! I have ice cream recipes without the ice cream machine and in the frozen fruit like my orange creamsicle ice cream, frozen lemon sorbet and strawberry ice cream! How do you hollow out the apples? Can we make this recipe with something besides apples? For the coconut cream in this recipe you can use cashew cream, sub coconut oil for avocado oil or vegan butter and coconut sugar for a little brown sugar or sugar of choice. For the sweetened condensed milk, you can substitute it directly for this one made of oat milk. Yes! You can make some substitutions if you’re allergic to coconut for this recipe. No, the coconut products don’t have a coconut flavor and just make sure you’re using unrefined coconut oil, vegan butter or avocado when cooking the apples if you don’t want any coconut flavor. Dairy Free Sweetened Condensed Milk (this gives the ice cream it’s extra creamy texture, you can also use the oat milk one)įAQs Does this recipe taste like coconut at all?.Coconut cream (the hardened part from a can of chilled full fat coconut milk overnight or coconut cream).Lemon juice (a touch of acidity to the apple pie filling mixture helps the flavor).Spices (I love adding cinnamon, cloves and nutmeg).Maple Syrup and Coconut Sugar (unrefined sugars that help to caramelize the apple mixture).Apples (you can use a mixture of apples of this or pick one-I like Granny Smith, pink lady, Braeburn or fuji. You can enjoy right away or add to frozen apple cups or an airtight container and freeze for 30 mins to 1 hour or when you’re ready to enjoy!Ĭooking the apples on the stovetop with a mixture of spices and unrefined sugars allows you to create an incredible apple pie filling! Your ice cream will be a perfect creamy thick soft serve texture.(If using a high speed blender, use the tamper to push down as you go and use the “frozen desserts” option if you have one Once you’re ready, pop all the cubes out and into your blender and blend for about 30 seconds or until it becomes smooth.Pour the ice cream mixture into the silicone ice cube trays and freeze for several hours or overnight.You simply cook the apples on the stovetop allow to cool and add in the remaining ingredients and blend until smooth.These silicone ice cube trays are the ones I use for all my healthy ice cream recipes! They make it super easy to pop out the cubes and add them to the blender. This is one of my favorite hacks when it comes to healthy easy recipes!Īll you need instead of an ice cream machine is a blender and ice cube trays. How to make ice cream without an ice cream machine: It tastes just like apple pie with all the rich caramelized apple flavor but in ice cream form.ĭid I mention it’s vegan and gluten free? But don’t worry! It’s insanely creamy and no ice cream machine required. It’s reinventing how we think of apple pie à la mode. This vegan apple pie ice cream is truly mind blowing!
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